Rasmalai Cake

An irresistible fusion of traditional Indian flavors and classic cake! This eggless Rasmalai Cream Cake features soft, saffron-infused sponge layers soaked in rasmalai milk, filled and frosted with cardamom-kesar whipped cream, and topped with rich rasmalai pieces, nuts, and rose petals. A royal treat perfect for celebrations and sweet cravings alike.